AOSH UK Level 2 & 3
ALL ORGANISATIONS MUST ENSURE BY LAW THAT THEY HAVE A SUFFICIENT NUMBER OF EMPLOYEES WHO POSSESS A FIRST-AID QUALIFICATION TO FULFIL THEIR FIRST-AID NEEDS AT ALL TIMES.
AOSH UK Level 2 & 3
Employers are responsible for providing safe and healthy workplace conditions as well as the right systems and methods for safe activities.
AOSH UK Level 2 & 3
Regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties.
AOSH UK is a progressive and fast-growing autonomous certification body, our purpose is to certify practitioners in the health and safety profession. AOSH Certification Schemes are accredited by International Accredited Service (IAS) as per ISO/IEC/17024:2012 standard. AOSH Certification Schemes Certified Safety Specialist (CSS) is a pioneer in the United Kingdom and European Union.
AOSH utilizes the skills of health and safety/industry experts throughout the development and consultation processes. Our extensive knowledge of developing assessments, accrediting and certifying qualifications demonstrate our expertise.
Since the 1st of October, 2013 it has been employer’s responsibility to provide first aiders in the workplace. All organisations must ensure by law that they have a sufficient number of employees who possess a first-aid qualification to fulfil their first-aid needs at all times. Employers must ensure that their provision is ‘adequate and appropriate in the circumstances.
AOSH UK First Aid Qualifications have been produced in guidelines with Health and Safety Executive (HSE), Skills for Health and In line with the latest developments in practice. AOSH UK qualifications are designed to equip individuals to manage medical situations and provision in the workplace.
Current Qualifications
Depending on the level and nature of qualification required, employers/employees can choose one of our three qualifications:
AOSH UK qualifications offer an increasing range of Health and Safety qualifications to meet with employment and workplace regulatory requirements, improving conditions and reducing accidents and injuries.
Who needs these qualifications?
Everyone who works with food has a special responsibility for safeguarding the health of consumers and ensures that the food they serve or sell is perfectly safe to eat.
AOSH UK Food Safety qualifications are designed for anyone working in catering, hospitality or manufacturing settings where food is cooked, prepared, served or produced. Workplaces include fast-food outlets pubs, restaurants, hotels, hospitals, care and nursing homes, schools and the armed forces.
TIOSH Health and Safety is an approved IOSH, EPA, OSHAcademy, TTB, SECP, SDC skill consultancy. This accreditation means our course materials, tutors, and learning environments are all stamped with excellence.
We are one of the Pakistan's leading providers of training in health and safety. Our tutors and mentors are widely respected for their expertise, experience and ability to provide an enjoyable learning experience.
We go the extra mile to make sure our course attendees receive the best possible support, through study guides and student groups. Many candidates find our Facebook community group particularly helpful while they are studying, as it enables them to compare notes with fellow students and ask questions.
Every IOSH, OSHAcademy, AOSH, TTB , SDC skills courses entitles you to continue studying free of charge if you fail to meet the required pass standard in examinations. However, this is rarely necessary, as our pass rate is above industry average, with a high number of credits and distinctions.
©2012-2021 Technocrats Institute Of Occupational Safety and Health. Registered in Security Exchange Company No. 06534364
©2012-2021 Technocrats Institute Of Occupational Safety and Health. Registered in Security Exchange Company No. 06534364
©2012-2021 Technocrats Institute Of Occupational Safety and Health. Registered in Security Exchange Company No. 06534364
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